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My turkey wing appetizers are a quick, delicious snack to hold you over until your big Thanksgiving dinner tomorrow.
Step 1. Season 3 or 4 turkey wings with salt, black pepper, paprika, oregano, garlic and chopped onions in a small bowl.
Step 2. Place turkey wings in a casserole dish, cover with foil and refrigerate overnight.
Step 3. The next morning, pre-heat oven to 350-degrees farenheit. Melt 1/4 stick of lightly salted butter in microwave. Brush each turkey wing with melted butter and 3 tablespoons of Olive Oil.
Step 4. Pour 1/2 cup of water into casserole dish and place dish with wings in the oven for 50-60 minutes. Step 5. Remove casserole dish from oven and enjoy turkey wing appetizers falling off the bone!
Share your favorite pre-Thanksgiving appetizer recipes in the comments below.
